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10 or more whole canned jalapenos
¼ cup softened cream cheese
3 tablespoons grated parmesan cheese
1 egg beaten
3 tablespoons olive oil
¼ teaspoon garlic powder
Pinch of cayenne pepper


Mix parmesan, garlic powder, and cayenne pepper together
and set aside.
Stuff jalapenos with cream cheese (inject the cream cheese
into the jalapeno
for best results) dip the stuffed jalapenos into the egg
and coat with
parmesan spice mixture then fry for 3 minutes in the olive
oil or until golden
brown. Remove and drain. Keep in the oven to keep warm and
serve hot.

Makes about 3 servings

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